Biodiversity : Use and Conservation

An initiative of Ambika Prasad Research Foundation for Biodiversity Conservation. Biodiversity is the foundation for human health. By securing the life-sustaining goods and services which biodiversity provide to us, the conservation and sustainable use of biodiversity can provide significant benefits to our health. (Special thanks to R U, Cuttack; NBPGR, Base Centre, Cuttack; RIE (NCERT),Bhubaneshwar, RPRC, Bhubaneshwar, Wikipedia and other sources for data collection)

Journal of Biodiversity and Conservation, 2023 || Vol-7 || Issue-3

Editorial

Useful local plants in diabetes

Sanjeet Kumar

Articles

Parasopubia delphiniifolia: a root parasitic unexplored plant

Sweta Mishra and Sanjeet Kumar

Termitomyces heimii (Bharnda): A wild edible mushroom of Rourkela Forest Division for value addition & sustainability

Jashabanta Sethi, Sweta Mishra and Sanjeet Kumar

Kigelia africana (Lam.) Benth.: A review of taxonomic description and Traditional knowledge

Kanchan Vishwakarma, Sunidhita, Prasanna Rawat and Chandra Pratap Sengar

Edible Flowers of Bastar districts, Chhattisgarh, India

Mithlesh Kumar Sinha

A checklist of Indian Hopea (Dipterocarpaceae) with one new combination and lectotypifications

Rajeev Kumar Singh

Stachys lallaniana R.Kr.Singh & Sanjeet Kumar, a replacement name for S. malacophylla Skan (Lamiaceae)

Rajeev Kumar Singh and Sanjeet Kumar

Cleistanthus collinus (Karada): a traditional biopesticide used by rural and tribal farmers of Odisha, India

Sweta Mishra, Jashabanta Sethi and Sanjeet Kumar

Erigeron darwinii R.Kr. Singh, a replacement name for E. tenuifolius Hook. f. (Asteraceae)

Rajeev Kumar Singh

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