Argemone mexicana


Family: Papaveraceae
An extremely hardy pioneer plant, it is tolerant of drought and poor soil, often being the only cover on new road cuttings or verges. It has bright yellow latex, and though poisonous to grazing animals, is rarely eaten.


Seeds contain 22–36% of a pale yellow non-edible oil, called argemone oil or katkar oil, which contains the toxic alkaloids sanguinarine and dihydrosanguinarine. The last major outbreak in India occurred in 1998. 1% adulteration of mustard oil by argemone oil has been shown to cause clinical disease. in India, Argemone oil is mixed with sunflower oil and sesame oil to increase the quantity, but this adulteration causes health disorders and renowned brands display "no argemone oil" to qualify purity. Argemone mexicana may be a suitable first-aid treatment in rural areas when access to other better antimalarials is delayed.

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